Shiv Organic Farms A2 desi cow ghee is produced by churning the milk of local cows that consume organic farms' fresh grass. After the milk is removed with hands and boiled over firewood, the entire procedure is conventional and 100% pure. The quality of the milk used to make this ghee is checked very carefully. Cooking with cow ghee, also known as clarified butter enhances food's flavor and nutritional value. Gir cow ghee is a fantastic source of protein that has numerous health benefits, including strengthening the immune system, promoting digestion, lubricating joints, relaxing the mind, and increasing longevity.